-
- Feb 16
-
- 0
NFTRC conducts two trainings at a go…..
National Food Technology Research Centre (NFTRC) on the 12-16 February conducted two trainings, one on Processing of Fruits and Vegetables, and the other on Extraction of Vegetable Oil and Processing of Nut Products. Fifteen of the trainees were sponsored by […]
Read more -
- Feb 05
-
- 0
NFTRC interacts at VCF Africa Botswana – International Agribusiness Summer School and Conference
National Food Technology Research (NFTRC) attended International Agribusiness Summer School and Conference, on the 2nd of February 2018 in Gaborone organised by Value Chain Farming (VCF) Africa Botswana-an agribusiness consortium of two Italian Companies and Longreach International (Pty) Ltd (Botswana). […]
Read more -
NFTRC Launches SHE
National Food Technology Research Center, (NFTRC) launched Safety, Health and Environment, (SHE) on the 23rd of January. The purpose of the launch was to educate about the practical aspects of environmental protection and safety at work. NFTRC Quality Assurance Coordinator, […]
Read more