NATIONAL FOOD TECHNOLOGY RESEARCH CENTRE - STAFF PROFILE PAGE
Department/Unit: R&D/ Nutrition & Dietetics
Specializations:
Current Projects:
- Food Fortification
- Food Composition
Serving Committees:
- National Plan Of Action on Nutrition implementation committee
- Technical Working group on Nutrition and HIV/AIDS
- National guidelines on nutrition and HIV/AIDS
- District AIDS Multi-sectoral Committe
- Independent Electoral commission.
Academic
Other Competencies
- Motivational speaker
- Statistical packages: SAS, SPSS
Hobbies:
- Gardening
- Reading
- Travelling
Contact:
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