NATIONAL FOOD TECHNOLOGY RESEARCH CENTRE - STAFF PROFILE PAGE
Department/Unit: R&D/ Food Technology

Specializations:
  • Specializes in Food product development especially meat products
  • Equipment and Process design
  • Food safety regulation
  • Canning establishment layout
  • Public lectures on food product development and nutritional advice

Current Projects:  
  • Meat Project - Team leader

Serving Committees: 
  • Safety
  • Recreation and entertainment
  • Housing Committee
  • Fund Management Committee (Pension Fund)
  • NFTRC social club

Academic

Hobbies/Interests
  • Soccer, music

Other competencies
  • Career interest in Food Safety Specialist and Rural Development


Contact:
Email: abia@naftec.org






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Designation
Food Technologist