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NFTRC Exhibits At MYAA Launch National Food Technology Research Centre (NFTRC) recently attended the Month of Youth Against AIDS (MYAA) launch organised by the Ministry of Agricultural Development and Food Security (MoA). The launch was held at Moreane Lands in […]

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TWO BENEFICIARIES SOLDIER ON National Food Technology Research Centre (NFTRC)‘s garden  project is still continuing even after two of the beneficiaries opted out. Ms Gaolatlhe Paki and Sephakedi Pudinngwe chose to stay behind while their colleagues left the project. Weekly […]

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NFTRC Institutionalises Fight Against Corruption As part of government’s broader plan to combat the corruption plague, National Food Technology Research Centre (NFTRC) Corruption Prevention Committee (CPC) and the Ministry of Agricultural Development and Food Security (MoA)’s Corruption Prevention Unit (CPU) […]

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New NFTRC Board Members Inducted National Food Technology Research Centre (NFTRC)  recently  welcomed  two  new  board  members  following  their appointment on 1st of December 2016. The  two  are  Dr  Keoagile  Fanoel  Molapong  (left),  Deputy  Permanent Secretary  responsible  for  Support  Services  […]

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Atoms for Health – IAEA continues to support NFTRC research National Food Technology Research Centre (NFTRC) is currently running a project on ‘Developing National Capacity for the Evaluation of an Iron Supplementation Programme using Stable Isotope Techniques’. The project, which […]

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National Food Technology Research Centre (NFTRC) scooped Gold for Best National Business Services at Global Expo 2016.  The Botswana Investment Trade Centre (BITC)-organised expo was held under the theme, ‘Unlocking Opportunities for Economic Growth.’ To match the theme NFTRC pushed […]

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National Food Technology Research Centre (NFTRC) recently exhibited its products and services at the World Food Day commemoration held at Adams Apple Farm in Mochudi on the 13th of October 2016. The commemoration was held under the theme: “Climate is […]

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On the 10th October 2016, NFTRC’s Extension and Training department trained a determined batch of seven (7) men and four (4) women on Processing of Meat Products. These was a group of individuals coming from all corners of Botswana with […]

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National Food Technology Research Centre (NFTRC) with Research and Development staff recently attended a seminar hosted by Dr Okuli William Swai. Dr Swai is a lecturer of Development Studies in the Department of Social Sciences and Humanities at Dodoma University […]

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On Tuesday 16th August 2016 National Food Technology Research Centre (NFTRC) had the opportunity to host the British High Commissioner; Her Excellency Ms Katherine Ransome. Ms Katherine Ransome was welcomed by the Minister of Agriculture; Mr Patrick Ralotsia, NFTRC’s Acting […]